Eat, Drink & Be Merry Holiday Ice Cream Making Class

Learn how to make your own Boozy Ice Cream! Our two-hour classes are held at our production facility in East Harlem (1580 Park Avenue), where we make all of our liquor-infused ice creams. During this class you'll learn how to make two of our most popular holiday flavors, including Santa's Cookies & Whiskey ice cream, build your own sundaes, and sample other limited-time seasonal flavors.

At the end of the class take home two pints of the ice cream you make in an insulated Tipsy Scoop tote bag. There's no better way to get in the holiday spirit ;) Must be 21+ with valid ID to attend.

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BARLOUR LOCATIONS:
Manhattan- 217 East 26th St. (between 2nd & 3rd)
Brooklyn- 270 Metropolitan Ave (between Driggs & Roebling)

All of our flavors can be consumed by those 21 and over only and are up to 5% ABV