Learn How to Make Your Own Boozy Ice Cream!
Learn how to make your own boozy ice cream! Our two-hour classes are held at our production facility in East Harlem at 1580 Park Avenue, where we make all of our liquor-infused ice creams and sorbets. During the classes, you will learn how to concoct some of our most popular boozy ice cream and sorbet creations using a commercial grade batch ice cream machine. Classes will be taught by Tipsy Scoop's Founder and Chief of Operations. Must be 21+ with valid ID to attend.
We provide each class with all of the necessary kitchen tools and ingredients. Plus you get to take home 2 pints of the ice cream you make in a Tipsy Scoop insulated tote bag!