Learn How to Make Your Own Boozy Ice Cream!

Class Description:

Learn how to make your own boozy ice cream! Our two-hour classes are held at our production facility at 1580 Park Avenue, where we make all of our liquor-infused ice creams and sorbets. During the classes, you will learn how to concoct some of our most popular boozy ice cream and sorbet creations using a commercial grade batch ice cream machine. Classes will be taught by Tipsy Scoop's Founder and Chief of Operations. Must be 21+ with valid ID to attend.

We provide each class with all of the necessary kitchen tools and ingredients. Plus you get to take home 2 pints of the ice cream you make in a Tipsy Scoop insulated tote bag!

Additional Information

We are now scheduling classes for summer! Select a class below:

*$75 each if you are purchasing 2 or more tickets. If you are interested in a Private Boozy Ice Cream Making class for a larger group (up to 14 people) please e-mail us at orders@tipsyscoop.com for pricing.

*CANCELLATION POLICY: We cannot provide refunds for purchased classes, and participants cannot change class date once purchased. If you are unable to attend class, you may transfer your spot to another person with written consent.

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OUR LIQUOR-INFUSED ICE CREAM FLAVORS ARE ALL INSPIRED
BY CLASSIC AND CONTEMPORARY COCKTAILS AND ARE MADE
WITH LOCAL AND SEASONAL INGREDIENTS.

All of our flavors can be consumed by those 21 and over only and are up to 5% ABV