Spring Break Sundae Making Class at the Tipsy Scoop Barlour

Learn how to make our famous boozy ice cream sundaes at the flagship Tipsy Scoop Ice Cream Barlour! During this 2-hour class (6-8 on Monday, April 1st), you'll learn how to make our seasonal Spring Break Ice Cream sundae, sample other flavors, and have the opportunity to buy additional flights, pints, and swag!

Must be 21+ with valid ID to attend.

*CANCELLATION POLICY: We cannot provide refunds for purchased classes, and participants cannot change class date once purchased. If you are unable to attend class, you may transfer your spot to another person with written consent.

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OUR LIQUOR-INFUSED ICE CREAM FLAVORS ARE ALL INSPIRED
BY CLASSIC AND CONTEMPORARY COCKTAILS AND ARE MADE
WITH LOCAL AND SEASONAL INGREDIENTS.

All of our flavors can be consumed by those 21 and over only and are up to 5% ABV